Buy E35 2 Part by Dietary Equipment Incorporated with NSN 7310-01-588-4060 Today

Part Number: E35 2

Alternate P/N: E352

Manufacturer: Dietary Equipment Incorporated

NSN: 7310-01-588-4060

NIIN: 015884060

Item Name : Oven Baking And Roasting Deck

CAGE Code: 0LFY7

Country: USA

NCB Code: 01

Whether you are in the market for NSN parts, military and defense parts, aerospace parts, or other similar product solutions, Buy Military Fasteners is your one-stop shop with an expansive selection tracing back to premier manufacturers and entities that we trust. Thank you for taking an interest in part number E35 2, a Dietary Equipment Incorporated item that is listed alongside the description “Oven Baking And Roasting Deck” and the NSN 7310015884060. As part number E35 2 is ready for purchase on our website at any time, you are invited to fill out and submit the RFQ form provided on this page for the means of requesting a quote for your comparisons. All that we ask is that you supply us with crucial details such as your target price and expected shipping time frame, that way we can best customize a solution that caters to your unique requirements and constraints alike.

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As customers explore our vast selection, they can take advantage of services like our CAGE Code search features or database filters to quickly locate products of interest for purchase. For example, part number E35 2 is listed alongside the NSN 7310-01-588-4060, meaning that it also belongs to FSC . With this in mind, kick off procurement with us today with assurance that we can even fulfill your most difficult needs.

NSN Information for Part Number E35 2 with NSN 7310-01-588-4060, 7310015884060

NSN	FSC	NIIN	CLS	Hazmat	DEMIL	Cancelled NSN
7310-01-588-4060 Item PartTypeName: OVEN,BAKING AND ROASTING,DECK	7310	015884060	0	N	A
	CIIC	HCC	ESD	PMIC	Criticality	ENAC
	U		A	A	0
Part Number	ISC	RNVC	RNCC	HCC	MSDS	SADC
E35/2	5	2	3

Characteristics Data of NSN 7310-01-588-4060, 7310015884060

MRC	Criteria	Characteristic
ABRN	HEIGHT	78.625 INCHES
DPTH	DEPTH	78.625 INCHES34.625 INCHES
FEAT	SPECIAL FEATURES	SIX SHEET PAN EACH OVEN; 60 MIN BAKE TIMER; HOT REVERSING AIR SYSTEM; TIME DRIVEN STEAM SYSTEM; TEMPERATURE RANGE FROM 180 DEGREES FAHRENHEIT TO 550 DEGREES FAHRENHEIT; 208V 1PH, 220-240V; 208V3PH+E(ELECTRIC AND VOLTAGE RATING); SINGLE OR 3
SUPP	SUPPLEMENTARY FEATURES	PROJECT NAME-MANDA BAY; FULLY INSULATED STAINLESS STEEL DOOR WITH TWIN PANE GLASS VIEWING WINDOW; SHEET PAN, WIRE RACK, SPECIALIST SIDE RACKS FOR COOKIES; SHIPPING WEIGHT-890 LBS
WDTH	WIDTH	34.625 INCHES