Buy SCC 62 SCC 102 Part by Dietary Equipment Incorporated with NSN 7310-01-599-9950 Today

Part Number: SCC 62 SCC 102

Alternate P/N: SCC62SCC102

Manufacturer: Dietary Equipment Incorporated

NSN: 7310-01-599-9950

NIIN: 015999950

Item Name : Oven Baking And Roasting Deck

CAGE Code: 0LFY7

Country: USA

NCB Code: 01

Whether you are in the market for NSN parts, military and defense parts, aerospace parts, or other similar product solutions, Buy Military Fasteners is your one-stop shop with an expansive selection tracing back to premier manufacturers and entities that we trust. Thank you for taking an interest in part number SCC 62 SCC 102, a Dietary Equipment Incorporated item that is listed alongside the description “Oven Baking And Roasting Deck” and the NSN 7310015999950. As part number SCC 62 SCC 102 is ready for purchase on our website at any time, you are invited to fill out and submit the RFQ form provided on this page for the means of requesting a quote for your comparisons. All that we ask is that you supply us with crucial details such as your target price and expected shipping time frame, that way we can best customize a solution that caters to your unique requirements and constraints alike.

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As customers explore our vast selection, they can take advantage of services like our CAGE Code search features or database filters to quickly locate products of interest for purchase. For example, part number SCC 62 SCC 102 is listed alongside the NSN 7310-01-599-9950, meaning that it also belongs to FSC . With this in mind, kick off procurement with us today with assurance that we can even fulfill your most difficult needs.

NSN Information for Part Number SCC 62 SCC 102 with NSN 7310-01-599-9950, 7310015999950

NSN	FSC	NIIN	CLS	Hazmat	DEMIL	Cancelled NSN
7310-01-599-9950 Item PartTypeName: OVEN,BAKING AND ROASTING,DECK	7310	015999950	0	N
	CIIC	HCC	ESD	PMIC	Criticality	ENAC
	U			A	0
Part Number	ISC	RNVC	RNCC	HCC	MSDS	SADC
SCC 62/SCC 102	5	2	3

Characteristics Data of NSN 7310-01-599-9950, 7310015999950

MRC	Criteria	Characteristic
MRC	Decoded Requirement	Clear Text Reply
DPTH	Depth	38.75 INCHES
FEAT	Special Features	CAPACITY 6 18" X 26" OR 12 12" X 20" PANS;ELECTRIC-440 VOLTS, 60 HZ, 3 PHASE, 60 AMPS, 3AC; STEAMER WITH 3 MODES; 440 VOLTS; 3 PHASE; 60 HZ; OUTSIDE MATERIAL-STAINLESS STEL, INSIDE MATERIAL-STAINLESS STEEL; FINISH-STAINLESS STEEL; SHIPPING WEIGHT-1167;RCI RATIONAL CERTIFIED INSTALLATION, INCLUDES; 1) TRAVEL WITHIN 50 MILES (100 MILES RT) OF INSTALLER, 2)PRE-INSTALLATION SITE SURVEY, 3) ASSEMBLY OF THE UNIT, 4) PLACEMENT OF THE UNTI, 5) LEVELING OF THE UNIT, 6) CONNECTION OF UTILITIES WITHIN 3 FEET OF UNIT 7) OPERATIONAL FUNCTIONAL TEST, INSTALLATION OF UNITS OUTSIDE OF A MAJOR METROPOLITAN AREA WILL REQUIRE AN ADDITIONAL TRAVEL CHARGE PAYABLE BY THE CUSTOMER, INSTALLATION DOES NOT INCLUDE REMOVAL OF OLD EQUIPMENT
SUPP	Supplementary Features	INCLUDES MODEL NUMBER SCC 62 AND MODEL NUMBER SCC 102; SELF COOKING CENTER MODES, (6) 18" X 26" OR (12) 12"X20" PAN CAPACITY, CLEAN JET AUTOCLEAN, CDS SELF CLEAN, 8720, 1552US INSTALLATION KIT "2" 60.70.552 COMBI-DUO STACKING KIT FOR 62 STACKED
WDTH	Width	42.0 INCHES
BDWT	Heating Method	ELECTRICALLY